Pan fried small dices of chicken breast with onion, red and green pepper, fresh herbs. Served with rice
Small dices of lamb cooked in tomato sauce onions, peppers and tomatoes. Served with rice
Parcel of diced chicken cubes wrapped in slices of baby aubergines cooked in oven. Served with rice
Layers of aubergine, ground beef, courgettes, potatoes and bechamel sauce served with salad
Slow roasted shank of lamb with mix vegetable served with rice
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